from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore Kisso Sushi Bar’s menu featuring premium maki rolls, fresh sashimi, and traditional sides in a cozy Philadelphia spot. Enjoy exceptional service and BYOB convenience at 205 N 4th St.
Kisso Sushi Bar in Philadelphia offers an exceptional sushi experience dedicated to fresh, high-quality ingredients and inviting, knowledgeable service. The menu excites with inventive appetizers like the Red Snapper Carpaccio dressed in zesty red miso vinaigrette and the Music Box—warm Alaskan king crab wrapped in soy bean with creamy sauce. Their maki selection runs the gamut from classics like California and Spicy Tuna to sophisticated creations such as the Rainbow Roll, bursting with layers of tuna, salmon, white fish, and avocado, showcasing impeccable freshness and balanced flavors.
Highlights include the Unagi Kabayaki, tender broiled freshwater eel, and the Dragon Maki, a perfect blend of eel and crab in succulent bites. The dessert offerings—Mochi Ice Cream and the Green Tea Ice Cream—provide refreshing conclusions to the meal. Customer praise underscores the expertly crafted dishes, exceptional hospitality, and the immersive bar seating where one can witness sushi artistry firsthand. For a sushi journey combining tradition with thoughtful innovation, Kisso Sushi Bar is a must-visit culinary gem.
A few dishes from the current card — tap any shot to view larger.
with red miso vinegrette
broiled fresh water eel
spicy tuna, avocado, eel, masago, rice pop, pine nut & tobiko
served warm alaskan king crab in soy bean wrap with creamy soy sauce
with light garlic red miso vinaigrette
cold or hot
served cold
ginger vinaigrette dressing
fresh fish & seafood with sweet vinegar sauce
sesame seed oil apple vinegar house blend light soy sauce vinaigrette with garlic sauce
with wasabi ginger dressing
salmon avocado eel with green nori outside 3 pcs, spicy tuna with ice pop outside 3 pcs, spicy tuna with ice pop outside 3 pcs, yellow tail scallion with tobiko 3 pcs, alaskan king crab avocado and masago 3 pcs, white fish with shiso pickled plum mango pickled cucumber 3 pcs
assortment of sliced raw fish on sushi rice
2 pcs tuna, 2 pcs yellow tail, 6 pcs spicy tuna with avocado, 6 pcs yellow tail with scallion
salmon with ikura, ika with emura & wasabi tobiko, super white tuna with sichimi chipped yellow tail with black tobiko, spicy tuna with inari, 3 pcs spicy salmon & eel maki
fresh tuna served on a bed of sushi rice
diced tuna, salmon, white fish, green vegetable, masago sesame seed oil with kisso's spicy red pepper sauce
8 pcs of sushi and 8pcs of rainbow roll
3 pcs unagi maki, 3 pcs california, 3 pcs alaskan, 3 pcs tuna with avocado, 3 pcs yellow tail maki
3 pcs tuna sushi, 6 pcs spicy tuna with avocado roll, 6 pcs tuna with scallion
striped bass
cooked shrimp
red snapper
salmon
tuna
pickled mackerel
s p mackerel
belly of tuna
yellow tail
crab stick
alaskan king crab leg
octopus
squid
surf clam
salmon roe
smelt fish egg
flying fish egg
sea urchin
smoked eel
sweet tofu skin
sweet cooked egg
scallop
five kinds of sauce with fish
8 pcs rainbow, 5 pcs sushi, 10 pcs sashimi
broiled salmon with avocado tobiko, scallion and cucumber (8 pcs)
spicy tuna with salmon on top masago, rice pop, scallion (8 pcs)
something special (6 pcs)
eel and avocado maki
unagi, crab stick and masago top with avocado roll (8 pcs)
unagi, crispy salmon skin with cucumber and scallion maki (6 pcs)
broiled yellow tail with asparagus and scallion maki (6 pcs)
shrimp tempura with spicy tuna on top, sauce (8 pcs)
crab stick, masago, asparagus, and scallion in broiled salmon on top (5 pcs)
cucumber
cucumber, avocado, asparagus, tomato, kanpya, romaine, oshinko, carrot, red pepper
kanpyo, oshinko, avocado, pickle cucumber with tobiko & shiso
spicy sauce crab stick with veggie
11 pieces of veggie sushi special (kisso style)
with scallion maki
with cucumber
cream cheese, crab stick, cucumber
fresh salmon, avocado
tuna, salmon, white fish, avocado, super white tuna, masago, crab, cucumber (8 pc)
3 pcs unagi, crab stick, masago, avocado, cucumber, asparagus, romaine
with scallion maki
broiled fresh salmon with sesame oil, comes with ponzu sauce & rice
best part of yellow tail
broiled fresh water eel over steam rice
tailed peas
assorted japanese pickles
brown rice, brown sweet rice, barley, red bean, black eyed pea, kidney beans, purple sticky rice
this is my favorite place for sushi. excellent service by the waitstaff at a very convenient location. during your next visit sit at the counter and watch the preparation of the sushi. note: byob (pictured green tea ice cream, half and half maki (the set with lime were perfection) and unaju over rice with a spicy tuna with inari on a separate platter)
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.